Sunday, October 28, 2012

Day 1 in HK: Yung Kee Restaurant

Visiting one of HK's reputable restaurant that serves one of the best roast goose and famed for their century eggs as well.
Yung Kee Restaurant is a must visit for every foodie going to HK.
Need to savour the best with a platter of roast pork skin, char siew and roast goose!

Thanks to Chin Wee for helping with the reservation and let us grace your spectacular apartment.
We did had a great time with Stella, hoe and Mr Death. 

Blogged live from Hong Kong
On Samsung Galaxy Note II

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